Vegetables & Fruits
Squash, Indian Serves 4
Dredge squash w seasoned flour. Melt butter in jellyroll pan. Arrange squash in pan and bake at 350 for 20 min, turning once. Squash 3 small yellow, slicedFlourButter 0.25 c
Read MoreSquash Crescents, Candied Serves 6
Halve squashes lengthwise; scoop out seeds and trim ends. Cut each half crosswise in 1/2″ thick slices. Cook in a small amount of boiling salted water in large frying pan 10 min or until tender; drain. Melt butter in same pan; stir in brown sugar, lemon juice, ginger and salt. Place squash in single layer…
Read MoreSpinach, Springtime Sautéed Serves 4
Heat dressing in large deep skillet on medium. Add garlic; cook and stir 1 min. Add spinach. Cover and cook 4-6 min, or until spinach is wilted, stirring after 3 min. Sprinkle w bacon. Ingredient Quantity CommentsSpinach 8 c packed babySalad Dressing, Italian 0.25 cGarlic 2 minced clovesBacon 2 T cooked, crumbled
Read MoreSpinach, Savory Chopped Serves 3
Cook and drain spinach. Add cream cheese and stir until blended. Cook bacon until crisp. Drain on paper toweling. Crumble. In a greased casserole, combine spinach mix w bacon and remaining ingredients. Bake at 350 for 20-30 min or until thoroughly heated. Spinach 1 pkg. FrozenCream Cheese 3 oz softenedBacon 3 slicesSour Cream 0.5 cOnions,…
Read MoreSpinach Soufflé (aux Epinards) Serves 2
Puree spinach. Season and add nutmeg and yolks. Fold in whites . Bake in buttered dish 20 min at 375. Spinach 2 c cookedNutmegEgg Yolks 2 beatenEgg White 3 beaten stiff
Read MoreSpinach Pie Serves 6
Mix all ingredients except shell. Pour into shell and bake 20 min at 425. Good warm. Best cold. Spinach 2 pkg cooked and drainedEgg 3 beatenCheese, Parmesan 0.33 cButter 2 T melted
Read MoreSpinach, Dottie’s Serves 6
Wash spinach well and drain in colander. Put half , with water clinging to its leaves, in heavy 6- to 8-quart pot and cook over moderate heat, covered, stirring occasionally, until slightly wilted, about 1 min. Add remaining spinach and continue to cook over moderate heat, covered, stirring occasionally, until wilted, but still bright green,…
Read MoreSpinach, Creamed Boursin
Preheat oven to 425. Coat a shallow 1 qt baking dish with nonstick spray and set aside. Sauté 1 T onion in butter in a large saucepan over medium heat. Cook until onion is soft, 5 min. Add flour and stir to coat onion. Cook about 1 min. Gradually whisk milk and cream into onion…
Read MoreSpinach/Artichoke Casserole
Heat oven to 400. Bring a large pot of salted water to boil. Cook pasta according to package direction until 2 min. short of al dente. Drain and reserve. Heat oil in large skillet over medium. Add garlic and red-pepper flakes and cook until fragrant, about 1 minute. Add spinach little by little until wilted,…
Read MoreSpaghetti Squash Carbonara
Preheat oven to 400. Line a baking sheet with parchment. Halve squash lengthwise and scoop out seeds. Season generously and place, cut-side down, on lined baking sheet. Roast until tender, about 25-30 min. Meanwhile, set a medium skillet over med-lo heat and cook bacon until fat renders and bacon crisps, about 10-15 min. Fill med…
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