Rhubarb Crisp Serves 6

Mix rhubarb, 1 c sugar and 2 T water. Put in shallow 1.5 qt baking dish. Mix flour, .5 c sugar, cinnamon, and dash salt. Cut in soft butter and sprinkle evenly over fruit. Bake 50 min at 350. Serve warm w ice cream.

Rhubarb 6c diced
Sugar 1.5c
Flour 1c or use oatmeal
Cinnamon 1tsp
Butter 0.5c