Onion Relish, Snappy

Combine all ingredients except sour cream in medium saucepan over med-hi heat. Bring to boil. Reduce heat to med-lo and cook 15-20 min until most of liquid evaporates, stirring occasionally. Stir in sour cream. Serve with grilled sausage.

Onion 1.5c diced
Vinaigrette 0.25c balsamic
Water 0.25c
Brown Sugar 2T lite
Sage 0.5tsp
Sour Cream 1T