Dinner in a Roaster Serves 6

Season chicken. Melt butter. Add scallions and sauté 1 min. Stir in remaining ingredients. Use to stuff roaster, tying legs together and folding wings back. Roast 30 min per pound at 350. Remove from pan. Skim fat. Stir in wine and simmer 1 min. Serve sauce w chicken.

Wine, Madeira 2T (or Marsala)
Chicken 1 roaster
Butter 4T
Onions, Green 0.5c
Pepper 0.5c diced red
Succotash 1c frozen
Stuffing 1c packaged
Bacon 2 slices, cooked & crumbled
Water 0.25c