Crispy Golden Smashed Potatoes

In lg saucepan, combine potatoes, 1 T salt, baking soda and enough water to cover by 2 inches. Cover; heat to boiling on high. Reduce heat to med-lo. Uncover and simmer 30 min or til tender. Drain well. Preheat oven to 450. Put 3 T of duck fat on large cookie sheet and put in oven til melted. Place each potato on cookie sheet and press with stiff wide spatula. Spray tops of potatoes generously w butter spray. Roast 25 min. Spray again with butter spray. Broil 2-5 min or until golden brown and crisp. Sprinkle w salt and arrange on serving platter. Drizzle w butter and sprinkle w parsley.
Small red potatoes (2″) 2.5 lb

Baking soda 1/2 tsp
Butter spray
Butter 3 T melted
Parsley chopped
​Duck Fat 3 T