Vegetables & Fruits

Fry bacon. In grease, sauté remaining ingredients. Cover and simmer 3/4 hour. Bacon 3 slicesCabbage 3 lb red, shreddedApples 3 tart red, choppedButter 2 TVinegar 0.5 c ciderBrown Sugar 0.5 cWine, Red 0.5 cJelly 3 T currant

Preheat oven to 350. Toss squash w 1 T olive oil. Arrange squash on baking pan. Roast until fork tender, about 25-30 min. Add mushrooms, garlic and a pinch of salt and saute 4 min. Add sage leaves and continue sauteeing 2 min. Mix in squash. Continue to saute another minute. Season w pepper and…

Heat oven to 425. In a large bowl, toss Brussels Sprouts with olive oil. Season w s&p and toss again. Spread everything evenly on a sheet pan, cut-side down, and roast until crisp and deeply golden brown, 25-30 min, flipping halfway through. Meanwhile, toast walnuts in skillet over med-lo, stirring frequently to ensure they don’t…

Melt 3 tablespoons butter in medium skillet over medium heat. Add shallots; sprinkle with coarse kosher salt and pepper. Sauté until soft and golden, about 10 minutes. Add vinegar and sugar. Stir until brown and glazed, about 3 minutes. Halve brussels sprouts lengthwise. Cut lengthwise into thin (1/8-inch) slices. Heat oil in large skillet over…

Remove root ends from sprouts, cut them in half and slice. Chop shallots and bacon. Preheat large saute pan on medium 2-3 minutes. Cook and stir bacon 4-5 minutes until crispy. Remove from pan. Add sprouts and shallots to bacon fat. Cook and stir 4-45 minutes or until sprouts are tender. Stir in Alfredo Sauce,…

Trim stems and remove wilted leaves. Halve any large ones. In a very large mixing bowl or deep container stir cold water and kosher salt until salt is completely dissolved. Add sprouts, making sure they are completely submerged (weigh with plate if necessary). Let stand 1 hour. Preheat oven to 350. Drain sprouts, do not…

Put cream in heavy pan over medium low heat. Bring to a boil and cook at slow but steady boil until cream is reduced by 1/3 and is thick and yellow. Meanwhile, rinse and trim the sprouts. Cut each in quarters and grate or process in food processor until consistency of cole slaw. (This is…

Heat oven to 425. On a rimmed baking sheet, toss together broccoli, oil, cumin, 3/4 tsp salt and red pepper flakes. Roast until tender and browned at the edges, 18-25 min, tossing halfway through.Remove from oven and set oven to broil. Meanwhile, bring a large pot of salted water to boil. Cook pasta; drain. In…

Cut florets from broccoli. Peel stalks, and cut diagonally into 1-inch pieces. Toss all w oil. Place a 15×10-inch jellyroll pan in a 500 oven for 5 min. Add broccoli in a single layer. Bake at 500, stirring occasionally, 10 min. Sprinkle w s&p. Just before serving, drizzle w vinegar Broccoli 3 lb freshOlive Oil…

Drain in colander and run under cold water to stop cooking. Simmer cream, butter, garlic, nutmeg, s & p, in medium saucepan, uncovered, until slightly thickened and reduced to about 2/3 c, about 5 min. Add broccoli and simmer, mashing w potato masher until coarsely mashed and heated through, about 2 min. Remove from heat…