Flowers, Cooking with

Make sure they haven’t been treated w pesticides and are free from bugs. Bergamot (good w poultry, pork and curries), calendula (peppery), dianthus or pink (spicy and clovelike), hollyhock (mildly flavored), nasturtium (peppery flavor; the flower, leaf and seeds are all edible); carnation (clovelike), marigold (citrusy and pleasantly bitter), violet (slightly wintergreen) and dandelion (bitter);…

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Fatty Gravy or Stock

Place in refrigerator; allow fat to get hard and remove. Or pour gravy over ice cubes. Most of the fat will solidify and you will be able to remove it.

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Eggs, Hard Boiled

Puncture fat end of egg w needle. Put eggs in large heavy pot and cover w 1.5 inches of cold water. Partially cover pot and bring to a rolling boil. Reduce heat to low and cook eggs, covered completely, for 30 seconds. Remove pot from heat and let eggs stand, covered, 15 min. Run under…

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Egg, Missing

If you just need to add one, use 1 Tsp cornstarch or use mayo in place of the egg and the oil. Also add a bit of sugar

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Deck Cleaner

An all purpose cleaner for decks, siding, bricks, stucco–any place where dirt and mildew accumulate outside the house. Mix 1/2 gallon non-chlorine bleach (if solution will come in contact with vegetation) or Clorox, 1.5 gallons water and 1 cup TSP (trisodium phosphate–a powdered detergent available from most paint or hardware stores). Wear rubber gloves and…

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Crystalizing

To “candy” herbs and flowers: paint with egg white and sprinkle w superfine sugar. Keep in a cool dry place several days. You can add food color to sugar.

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Coconut, Grated Fresh

Preheat oven to 450. Place whole coconut in oven and bake 20 min. Pierce the 3 eyes of coconut w metal skewer or small screwdriver and drain liquid. Break open shell w hammer and remove flesh, levering it out carefully w point of a strong knife, small spatula or grapefruit knife. Using a vegetable peeler,…

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Cleaning Baking sheets

Here’s how to clean your aluminum baking sheets: ​​Here’s how to clean aluminized steel pans:  Here’s how to clean non-stick pans:Since you can’t scrub these pans too hard without risking damaging the nonstick finish, it can be pretty tricky to get rid of the baked-on goo. Here’s one safe tactic to try:

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