Chicken, Lime-Basted Roasted Serves 6

By Gail South | 02/07/2025

Season roaster. Combine remaining ingredients in saucepan. Boil; reduce heat and simmer 5 min. Let cool. Rub over chicken inside and out. Allow to marinate at room temp at least 1 hr (or refrigerated overnight). Roast 25 per pound at 350, basting w marinade and pan juice.

Chicken 1 roaster
Vegetable Oil 0.25c
Lime Juice 0.25c
Vinegar 1T white wine
Allspice 0.25tsp
Ginger 1tsp fresh, minced
Garlic 2 cloves, crushed

Posted in Poultry