Chicken Breasts Eden Isle Serves 6

By Gail South | 02/07/2025

Place breasts in single layer in baking pan. Sprinkle w pepper. Place dried beef over chicken. Spoon soup into pan and cover. Bake 1 hr at 325. Uncover. Bake 20 min longer. Remove chicken from pan and keep warm. Let liquid in pan stand until fat rises, then skim off. Stir liquid into sour cream in small saucepan; slice cream cheese into pan. Heat slowly, stirring until cheese melts and sauce is hot. Spoon rice onto a heated platter; arrange chicken on top. Spoon part of sauce over and serve the rest separately.

Chicken 3 skinned, boned and split breasts
Pepper 0.25tsp white
Beef, dried 3oz
Soup, Cream of Chicken 1 can
Sour Cream 8oz
Cream Cheese 3oz
Rice, Cooked

Posted in Poultry