New England Spider Cake Serves 8

Preheat oven to 350. Combine milk and vinegar in bowl and set aside to sour. In another bowl, combine flour, cornmeal, sugar, baking soda and salt. Whisk eggs into the sour milk. Stir into dry ingredients and set aside. Melt butter in a 12-inch cast iron skillet. Pour in the batter. Pour cream into the center, slide skillet into oven and bake until golden brown on top, about 50-60 min. Slice into wedges and serve warm.

Milk 2c
Vinegar 4tsp
Flour 1c
Cornmeal 0.75c
Sugar 0.75c
Baking Soda 0.5tsp
Salt 0.5tsp
Egg 2
Butter 2T
Heavy Cream 1c