Chili, Burgundy Serves 4

Brown onion, green pepper and meat. Add remaining ingredients. Cover and simmer 1.5 hours.

Ground Meat 1 lb
Onion 1 large, chopped
Pepper, Green 1 chopped
Beans, Kidney 2 lb can, drained
Tomato 4 chopped plum
Chili Powder 2 T
Chili Sauce 2 T
Cayenne Pepper
Bay Leaves 1
Basil 1 tsp
Oregano 0.5 tsp
Wine, Red 1.5 c burgundy