Bacon Dip, Warm and Creamy
Mix 8 oz softened cream cheese, ½ c mayo, ¾ crumbled cooked bacon, 2 c grated Swiss, and 2 tsp Dijon. Bake in hollowed-out loaf of round bread and bake at 350 for 20 min.
Mix 8 oz softened cream cheese, ½ c mayo, ¾ crumbled cooked bacon, 2 c grated Swiss, and 2 tsp Dijon. Bake in hollowed-out loaf of round bread and bake at 350 for 20 min.